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If you plan ahead you can simply leave the bread cubes out on the counter for a. Preheat oven to 350 degrees.
I havent done that before when making stuffing havent noticed any problems.
How to make stale bread for stuffing. Why stale bread for stuffing. Nov 18 2012 0707 PM 6. Whats the point of that.
I havent done that before when making stuffing havent noticed any problems. Want to stay up to date with this post. Melt the butter in a pan and saute the veggies until tender.
In a large bowl combine everything. Wellif youve ever made stuffing before you know the routinetoss until the bread cubes are evenly coated. If you like a more moist stuffing add more broth.
Slice bread into 1-inch cubes and arrange onto a baking sheet. Allow bread to dry out for 3-12 hours. Grease a 8x8 or 2 quart baking dish with butter.
Preheat oven to 350 degrees. Dry your bread in the oven The other option and the most likely that you will use is to cut the bread into cubes place it on a baking sheet and dry in the oven. 60 90 minutes in the heat of 195 Fahrenheit or 90 Celsius will do the job just fine.
You dont want to toast the bread just dry it. CLASSIC BREAD STUFFING Drying the bread before making the stuffing is crucial for texture and flavor. If you plan ahead you can simply leave the bread cubes out on the counter for a.