How to make homemade pasta with a pasta maker

The process of pasta making is easier to show than to write about. Feed the dough through the machine according to the manufacturers instructions.

For simple flat noodles measure a length and cut it off the long sheet.

How to make homemade pasta with a pasta maker. The quick easy and hassle-free way to make your own pasta at home is to use a pasta maker like the Philips Pasta and Noodle Maker. Select your program and preferred pasta or noodle cut. Add your pasta dough ingredients and press the start button.

Cut the dough into strips or use a pasta maker. If you have a pasta maker you are ready to go. Run the dough through the rollers at the widest setting then work your way to the thinnest.

Each setting will make your strip longer and wider. Using a sharp knife make cuts 14 of an inch thick down the sheet of dough. Unravel your pasta and set aside on a floured cookie sheet to either cook refrigerate or freeze.

To Cook Fresh Pasta. Add to salted boiling water and cook for 1-2 minutes. You can make any sort of thin flat pasta including lasagna fettuccine noodles and linguine.

To make more complex shapes like penne spaghetti or macaroni noodles youll need special cutters and pasta machine attachments. For simple flat noodles measure a length and cut it off the long sheet. Cut the dough into manageable sized pieces into two or four pieces dependent on size and begin to gently roll out with a rolling pin.

To laminate fold the piece of partially rolled dough into. Clamp your machine to your counter table or cutting board. Make sure your pasta machine is attached to a secure surface and that you have enough room to turn the crank.

Set the opening of the machine to the widest setting usually called number 1 on most pasta machines. I make pasta from scratch every once in a while. Its easy to do and the results are delicious.

The process of pasta making is easier to show than to write about. So this Instructable will mostly be pictures of the process with a little bit of wri. Use a pasta machine or stand mixer attachment.

Fit your pasta extruder with the disc or die for penne noodles. Remove the plastic wrap from the first portion of dough. Feed the dough through the machine according to the manufacturers instructions.

Measure flour salt and olive oil into a large mixing bowl. Make a well in the top and crack your eggs into the mixture. Beat the eggs with a fork then slowly fold the flour into the eggs with your hands until you have a texture thats slightly elastic.

If playback doesnt begin shortly try restarting your device. Videos you watch may be added to the TVs watch history and influence TV recommendations. Place the flour and eggs in the bowl of a stand mixer.

Use the dough hook and start mixing slowly until it comes together as a ball. Once it forms into a ball increase the speed to medium and. Add all the pasta ingredients to the bowl of your stand mixer.

Using the dough hook bring the ingredients together on the lowest setting. Then knead for about five minutes one or.