29
Oct
After five days add the dried chile peppers to the container if desired and shake. Shake the container and let stand for five days shaking daily.
I made my fireball Whiskey very easy.
How to make fireball cinnamon whiskey. Ingredients 750 mL whiskey of choice 10 Ceylon cinnamon sticks 8 dried chili peppers whole less for a milder flavor 6 ounce simple syrup see the notes. Pour the whole bottle of bourbon into your large container. Wrap the cinnamon sticks in cheesecloth to create a teabag then put it into the pitcher of whiskey to steep.
Stir in the raw sugar. Let the whiskey and cinnamon sticks steep for up to eight days. Time for some chili.
Directions to make DIY Fireball Whiskey. Let the whiskey cinnamon sticks pepper flakes and dried peppers age for a week if possible. Taste to see if it is what you prefer if not let sit another few days or a week.
Strain the mixture add the apple concentrate and mix well to a one-quart mason jar. Let this sit for a week if possible and shake daily. Empty the bottle of whiskey into a large container with a lid.
Add the cinnamon sticks and simple syrup and seal. Shake the container and let stand for five days shaking daily. After five days add the dried chile peppers to the container if desired and shake.
I made my fireball Whiskey very easy. Get a box or bag of Red-hot Cinnamon candy 1 to 2 cups of distilled water depends on how much you are going to cook up. Put the water in the pot add the red hots and let simmer about Fifteen minutes on a low flame.
1 750 ml bottle inexpensive whiskey 8 cinnamon sticks 3 ounces simple syrup 6 whole dried red chile peppers optional. Take a pan add oil onions garlic and whiskey saute them until onions become translucent and soft. Keep the pan on a sim.
Take a bowl to add ketchup apple cider vinegar Worcestershire sauce sugar salt pepper and red hot sauce. Once the onion mixture is ready add this sauce to it. Combine whiskey cinnamon sticks and maple syrup in a large mason jar stirring gently.
Cover jar and let it sit in a cool dark space for 5 days. After 5 days open jar and add chillies. Cover and shake to combine.
Let jar sit for 2 more days. After 7 total days strain mixture to remove cinnamon sticks and dried chillies. To add cinnamon with the whisky empty it into a large bowl.
Add syrup and cinnamon sticks as well as seal in this bowl. Shake the bowl and then let it stay like that for five days. Then you can also shake it daily and check it at regular intervals.
A few dashes of bitters. While fresh limes are usually harder to have around I usually have one or two because my oldest son and I. This easy-to-make cocktail is summer in a glass.
Combine fresh OJ with your favorite sweet tea and of course Fireball and transport yourself down South with every sip. Cinnamon fireball whiskey gummies are simple to make and perfec. If you like cinnamon gummy bears and you like whiskey you will fall in love with this recipe.
Fireball Cinnamon Whisky is a mixture of whisky cinnamon flavoring and sweeteners that is produced by the Sazerac Company. As of 2018 Fireball is among the top selling whisky brands in the United States. In addition to the United States and Canada Fireball is.
Flavoring the whiskey is easy but you do have to plan ahead. All you have to do is drop 4 cinnamon sticks into the bottle of whiskey give it a shake and then let them soak for at least 5 days.