07
Apr
Press the balls down to make flat burger shapes about ½ inch 127cm thick. Mix 2 teaspoons of spice blend into each pound of ground beef or sprinkle over the burgers as you cook them.
Make a small indentation in the center of the burger.
How to make easy hamburger patties. Instructions Set out a large mixing bowl. Add in the ground beef crushed crackers egg Worcestershire sauce milk salt garlic. Press the meat down in the bowl into an even disk.
Use a knife to cut and divide the hamburger patty mixture into 6. Homemade hamburger patties are easy to prepare and incredibly delicious. Without a word of a lie this recipe produces one of the most delicious patties I ha.
Combine all ingredients in a bowl and blend well. Mix 2 teaspoons of spice blend into each pound of ground beef or sprinkle over the burgers as you cook them. Handle the meat as little as possible so you dont squeeze out the juices.
Shape the mixture into 6 equal-sized balls using your hands. Press the balls down to make flat burger shapes about ½ inch 127cm thick. Make a small indentation in the center of the burger.
FWs Justin Chapple reveals a foolproof way to form perfectly round burger pattiesAll it takes are two plastic tupperware lids and some burger patties. Make sure your burgers are at room temperature and season them again with salt and pepper. Put the burgers on the grill and let them be.