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Dec
Hold the burrito in the center and simply roll it forward until the top flap of the tortilla is. Securing the side flaps with your fingers take your thumbs and bring the bottom flap up over the side flaps.
Fill halfway full with cooking oil.
How to make deep fried burritos. In a large skillet scramble the hamburger and cook it until its all brown. Drain the burger and set it off to the side. Take another skillet and place it on a burner with medium heat.
Fill halfway full with cooking oil. Remove one tortilla at a time from the warmer and place on clean surface. Spread 1-2 tablespoon refried beans in a line down center of tortilla.
Place half a piece of cheese followed by an additional fourth a piece cheese on the beans. Fold the top and bottom of the tortilla. Chimichangas and burritos differ in.
While burritos are simply wrapped in a flour tortilla and served immediately chimichangas require an additional stepdeep-fryingThis extra cooking step gives chimichangas a crispy golden brown and flaky texture. Instructions In a medium bowl mix together refried beans and taco seasoning. Spread about 13 cup of the refried bean mixture down the center of each tortilla.
Sprinkle with 2-3 tablespoons of cheese. Oil in a large skilletfrying pan on med-high heat. When the oil is hot lay enough burritos to cover the bottom of the pan.
Once golden brown 2-3 min turn over and brown the other side. As the burritos are done lay them on a paper towel lined baking pan and sprinkle with parmesan cheese. Securing the side flaps with your fingers take your thumbs and bring the bottom flap up over the side flaps.
Hold the burrito in the center and simply roll it forward until the top flap of the tortilla is.