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The 300ml of water we added at the beginning will turn into water vapour over time but the butter will stay in our mixture. Preheat your oven to 250 F Line the cookie sheet with parchment paper Spread your buds out evenly on the parchment paper Place the cookie sheet in the oven and set a timer for 20 minutes.
Wait for a while and allow the butter to properly melt.
How to cook weed butter. Simmer and Mix the Butter Take one cup of butter and equal parts of the water in a stockpot and let it simmer on low heat. The water will help in controlling the temperature of the butter and will save it from scorching. Wait for a while and allow the butter to properly melt.
The most traditional method of draining marijuana butter is to place a cheesecloth lined strainer over a large pot or bowl and strain the liquid through this. Details of draining and straining infusions made with water in the mix are detailed on that tutorial page. Refrigerated cannabis butter has a good shelf-life but you do not want to fill your refrigerator with more than you will reasonably use.
The first thing to do is decarboxylate your cannabis. Also known as decarbing this requires you to bake your weed allowing the THC CBD and other cannabinoids to activate. If you really like seafood especially simple seafood that has been quickly pan seared using cannabis butter instead of oil or regular butter for cooking is a good weed recipe idea too.
Just put some butter into the frying pan add your clams shrimp scallops or any other seafood and cook it just long enough until the seafood is thoroughly cooked. If youre using a slow cooker youll want to cook on low heat for at least 6 to 8 hours but as long as 2 or 3 days if you want it really well infused and potent. If youre using a saucepan youll want to heat it for about half that time but at least 3 hours.
The longer you cook the more the weed. So if I want to make 48 10mg brownies with a pound of butter and 15 THC bud I would multiply 10 x 48 the divide by 015. Then multiply by 100 to get grams instead of mg.
Provided I had a perfect THC extraction with my cannabutter recipe I would need 64 grams of weed which is just under a quarter ounce which is what I use. Preheat your oven to 250 F Line the cookie sheet with parchment paper Spread your buds out evenly on the parchment paper Place the cookie sheet in the oven and set a timer for 20 minutes. Place the butter into the crockpot Add your decarbed cannabis into the crockpot Cover and cook on low for 4-6 hours.
Strain the cannabis butter through. By not putting a lid on the pot we allow the water vapour to leave our mixture. Heat can escape our potpan too.
The 300ml of water we added at the beginning will turn into water vapour over time but the butter will stay in our mixture. This is very important because we still need the butter. This recipe serves 2 and only takes 5 minutes to prepare.
This is the end of the 33 of the best cannabis butter weed edible recipes list. Leave a comment below on which recipe you enjoyed the most and how it turned out. If you want to see more edible recipes head over to our cooking cannabis category on our website.
On very low heat bring the water to a boil and then add the butter. Once the butter has completely melted stir it well and add the cannabis to the mixture. Put the lid on and allow it to simmer.
When you make marijuana butter and use it in a recipe you need to know how much to use for brownies cakes etc. There are so many variables that it is practically impossible to get a 100 accurate dose. Even licensed edibles and cannabutter creators find it tricky.
Place the plant material in a single layer on a baking sheet with sides. Bake for 40 minutes turning the sheet a couple of times to ensure even heating. The cannabis will become dry and crumbly.